Bread Kachori Recipe – Ingredients
- 15 pcs -bread slices
- 250 grams -khoya
- 1 tablespoon – coconut powder
- 2 tablespoon – sugar powder
- 1/2 cup – dry fruits
- oil for frying
- 3 tablespoon – rava
How To Make Bread Kachori Recipe
- Take a frying pan and add khoya in it and saute the khoya on a low flame for 5 minutes.
- Now add Sugar, coconut powder and dry fruits in it.
- Now take the slice of bread dipped in water and remove the extra water from it.
- Now fill the sauteed khoya in it and close the face of bread with the help of rava.
- Now heat the oil in frying pan and fry the bread kachori in it.
- Bread Kachori is ready.
- Serve it hot.