Bread Pinwheels Recipe

Bread Pinwheels Recipe – Ingredients

  • 1 cup – boiled potato
  • 4 pcs – bread slices
  • 100 gram – paneer
  • 1 – chopped onions
  • 1 tablespoon – butter
  • 1/2 spoon – garam masala powder
  • 1/2 spoon – red chilli powder
  • salt as taste
  • oil as required

How To Make Bread Pinwheels Recipe

  1. Take a bowl and add boiled potato and paneer in it.
  2. Now mash them completely and mix them together.
  3. Add all ingredients in it and mix well.
  4. Take bread pieces and remove corners of it.
  5. Roll bread pieces with rolling pin.
  6. Now join edges of bread with the help of water.
  7. Add mixture in the roll and roll the pinwheels.
  8. Wrap these pinwheels in aluminium and deep freeze for 30 minutes.
  9. Remove the aluminium foil and cut them into pieces.
  10. Now bake these pinwheels for 10 minutes.
  11. Bread Pinwheels Recipe is Ready.
  12. Serve Bread Pinwheels with sauce.
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Bread Pinwheels Recipe | How To Make Bread Pinwheels
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